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Gout attacks associated with low Omega-3 – Dec 2015

Low omega-3 fatty acid levels associate with frequent gout attacks: a case control study

Abhishek et al. Ann Rheum Dis 2015 0 (2015), p. annrheumdis-2015-208767v1

Publisher charges $37 for the 1 page PDF

Decrease Gout risk with increasing Omega-3

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Note: A HUGE synergy between Omega-3 and Vitamin D

See also VitaminDWiki

Gout attacks associated with low Omega-3 – Dec 2015

11104 visitors, last modified 22 Nov, 2017,

11104 visitors, last modified 22 Nov, 2017,

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Gout attacks associated with low Omega-3 – Dec 2015

Low omega-3 fatty acid levels associate with frequent gout attacks: a case control study

Decrease Gout risk with increasing Omega-3

Note: A HUGE synergy between Omega-3 and Vitamin D

See also VitaminDWiki

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Health Problems and D